
Delivering exceptional services with integrity and dedication, ensuring quality and trust in everything we do
Set off National Highway 48, this casual hotel among shops and eateries is 23 km from the Lalbagh Botanical Garden and 25 km from the landmark Bangalore Fort. Straightforward rooms provide Wi-Fi, flat-screen TV's, and minibars, as well as tea and coffee making facilities. Suites add sitting areas. Room service is available. Breakfast is offered. Other amenities include two down-to-earth restaurants and cafe and event space.
- Wi-Fi
- Free Breakfast
- Free Parking
- Spa
- Air conditioned
- Room Service
- Laundry Service
Why Us
Why Choose Our Restaurant
Fresh Ingredients
We pride ourselves on using the freshest, highest-quality ingredients sourced locally to craft every dish with care and excellence
Exceptional Service
Our friendly staff go the extra mile to make your dining experience memorable, ensuring every guest feels like family
Unforgettable Ambiance
Enjoy your meal in a warm, cozy, and beautifully designed environment, perfect for every occasion
Specials
Check Our Specials
Tandoori Non Veg Platter
A sizzling assortment of tender chicken, succulent mutton and flavorful prawns, marinated in rich spices and cooked to perfection in the tandoori. Served with fresh salad and chutneys

Mutton Hyderabadi
Tender mutton cooked in a fragrant blend of spices, herbs and slow-cooked in a rich, flavorful gravy, inspired by the royal flavors of Hyderabad

Chicken Kolhapuri
Spicy and flavorful chicken cooked in a bold, aromatic gravy with a perfect blend of Kolhapuri spices, delivering a rich, fiery taste

Hara Bhara Kabab
Hara Bhara Kabab is a healthy and delicious vegetarian appetizer made with a blend of spinach, green peas and potatoes, spiced with aromatic herbs. These vibrant green kababs are crispy on the outside and soft on the inside. Perfect for parties or as a snack, they are best served with mint chutney or tamarind dip. A guilt-free and flavorful treat for vegetarians!

Fish Manchurian
Fish Manchurian is a popular Indo-Chinese dish made with crispy fried fish pieces coated in a rich, tangy and spicy Manchurian sauce. With a perfect balance of flavors—sweet, sour and savory—this dish is a crowd-pleaser. It’s the ideal starter or appetizer, served hot with fried rice or noodles. A must-try for seafood lovers!

Events
Organize Your Events in our Restaurant
Testimonials
What they're saying about us
Gallery
Some photos from Our Restaurant
Contact
Contact Us
Location:
T S Royal Grand Hotel Chandapura - Bangalore
Open:
24/7 – Always Here for You!
Email:
tsroyalgrand@gmail.com
Contact:
+91 95356 92288 | +91 91485 83737